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BOUCHON MOKI VIOLET

NC | cl
NC
€5.00

BOUCHON MOKI ROSE

NC | cl
NC
€5.00

Discover TUA RITA

The Tua Rita estate, located in Tuscany near Suvereto, is one of the most prestigious producers of contemporary Italian wines. Founded in 1984 by Rita Tua and Virgilio Bisti, the estate quickly established itself as a world-renowned reference for producing powerful, elegant wines with great aromatic complexity.

Terroir and Characteristics

The vineyards benefit from an exceptional terroir composed of clay-limestone soils rich in minerals, under the influence of the Mediterranean climate of the Tuscan coast. This unique combination allows the optimal expression of international grape varieties such as Merlot, Cabernet Sauvignon, Cabernet Franc, and Syrah, as well as the local emblematic Sangiovese.

Wine Profile

Tua Rita wines are known for their perfect balance between power and elegance, with deep aromas of dark fruits, spices, tobacco, and cocoa. The famous Redigaffi is a legendary Merlot, often compared to the greatest wines worldwide for its depth, velvety texture, and aromatic intensity. Other notable wines include Giusto di Notri, a harmonious blend of Merlot, Cabernet Sauvignon, and Cabernet Franc, and Perlato del Bosco, which is more approachable yet remarkably expressive.

Food Pairings

These wines pair excellently with grilled red meats, game, slow-cooked dishes such as stews, or aged cheeses like Époisses or Pecorino.

Our TUA RITA Selection

At achetezduvin.fr, discover an exclusive selection of Tua Rita premium wines, embodying the excellence, passion, and craftsmanship of Tuscany. Enjoy our online cellar with fast delivery and expert advice from our sommeliers.

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Notes Parker

Le barème établi par Robert Parker évalue les vins sur une échelle allant de 50 à 100 points afin d’aider les consommateurs à choisir leurs bouteilles. La grille de notation est la suivante :


96 à 100 Une cuvée grandiose : niveau exceptionnel.

90 à 95 Belle complexité aromatique, bel équilibre : niveau excellent.

80 à 89 Grande intensité aromatique, finesse et équilibre : bon niveau.

70 à 79 Plaisant, peu de complexité : niveau moyen.

60 à 69 Quelques défauts perceptibles : niveau très moyen.

50 à 59 Détection de défauts, manque d'équilibre : niveau acceptable.