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Discover Clos Saint Vincent

Clos Saint Vincent, located in the renowned Côtes de Provence appellation, is a vineyard known for its elegant and aromatic rosé, red and white wines. The vineyards enjoy optimal sunshine and diverse soil types, creating ideal conditions for producing wines that truly express the Mediterranean terroir.

Terroir and Characteristics

The vineyards thrive on varied soils including clay, limestone, and rolled pebbles under the generous Mediterranean sun. The emblematic grape varieties used are Mourvèdre, Grenache, and Syrah for reds, and Rolle and Clairette for whites, enhancing the richness and complexity of the terroir.

Wine Profile

The rosé wines from Clos Saint Vincent are distinguished by their freshness, lightness, and delicate aromas of red fruits and citrus, perfect for aperitifs or summer meals. The reds offer a full-bodied yet balanced style with silky tannins, a firm structure, and notes of dark fruits, spices, and garrigue. The whites provide remarkable elegance, finesse on the palate, and aromatic complexity ideal for pairing with refined dishes.

Food Pairings

Clos Saint Vincent’s cuvées pair excellently with a variety of Mediterranean cuisine: grilled fish, roasted vegetables, sauced dishes, or aged cheeses such as Pélardon or Tommette. Their subtle balance and natural refinement make them ideal for daily enjoyment or special occasions.

Our Clos Saint Vincent Selection

At achetezduvin.fr, our sommeliers carefully select Clos Saint Vincent cuvées to offer you authentic wines that truly represent the excellence of the Côtes de Provence. Enjoy fast and secure delivery to enrich your cellar with elegant, aromatic, and finely crafted wines.

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Notes Parker

Le barème établi par Robert Parker évalue les vins sur une échelle allant de 50 à 100 points afin d’aider les consommateurs à choisir leurs bouteilles. La grille de notation est la suivante :


96 à 100 Une cuvée grandiose : niveau exceptionnel.

90 à 95 Belle complexité aromatique, bel équilibre : niveau excellent.

80 à 89 Grande intensité aromatique, finesse et équilibre : bon niveau.

70 à 79 Plaisant, peu de complexité : niveau moyen.

60 à 69 Quelques défauts perceptibles : niveau très moyen.

50 à 59 Détection de défauts, manque d'équilibre : niveau acceptable.