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GEVREY CHAMBERTIN MES FAVORITES 2023 CHANTAL LESCURE
GEVREY CHAMBERTIN MES FAVORITES 2023 CHANTAL LESCURE
GEVREY CHAMBERTIN MES FAVORITES 2023 CHANTAL LESCURE

GEVREY CHAMBERTIN MES FAVORITES 2023 CHANTAL LESCURE

€60.00
Bouteille 75 cl
Livraison estimée entre le 15/11/26 et le 21/11/26
Tasting
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To the eye
A deep, intense and brilliant ruby colour.
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Nose
A powerful bouquet of dark fruits (blackberry, blackcurrant), liquorice and a hint of peony. As it opens up, notes of elegant forest floor and fine leather emerge.
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Palate
The attack is bold and full-bodied. The wine is dense, underpinned by tannins of remarkable texture – firm yet already silky. The finish is long, with notes of graphite and black cherry.
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Pairing
A Galician rib of beef, a hare stew or a mature Comté cheese.
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Aging potential
A wine with real ageing potential. It will begin to come into its own around 2029–2030 and will continue to develop over the next 20 years.
Features
  • Color Red
  • Region Burgundy
  • Designation Gevrey Chambertin
  • Vintage 2023
  • Format Bouteille
  • Domain CHANTAL LESCURE
  • Capacity 75 cl

Your questions, our answers.

What does gentle infusion tell me about the style sought in this wine?

It indicates an intention to handle the grapes gently rather than push extraction. Combined with ageing intended to polish the tannins, it reflects a pursuit of finesse in the wine’s structure.

Where does the peppery freshness mentioned for this 2023 come from?

The description links it to the use of a portion of whole bunches, which also adds verticality. It is therefore a characteristic associated with how the grapes are handled, rather than an aroma attributed to the barrels.

Is the proportion of whole bunches a fixed recipe from one vintage to the next?

No: their use depends on the ripeness of the stems. For this 2023, a portion of whole bunches is mentioned, but the proportion is not specified; you should therefore not assume it stays the same every year.

Is organic certification enough to tell whether this wine suits my taste?

It provides information about the estate’s viticulture, but does not by itself define the wine’s profile. When choosing, the details about gentle infusion, peppery freshness and tannins polished by ageing are more directly useful.

What kind of themed tasting would this bottle be suitable for?

It could be a starting point for a tasting focused on the winemaking choices behind red Burgundy wines. Gentle infusion, whole bunches and barrel ageing offer specific points to explore in the glass, without limiting the comparison to the appellation or vintage.
Notes Parker

Le barème établi par Robert Parker évalue les vins sur une échelle allant de 50 à 100 points afin d’aider les consommateurs à choisir leurs bouteilles. La grille de notation est la suivante :


96 à 100 Une cuvée grandiose : niveau exceptionnel.

90 à 95 Belle complexité aromatique, bel équilibre : niveau excellent.

80 à 89 Grande intensité aromatique, finesse et équilibre : bon niveau.

70 à 79 Plaisant, peu de complexité : niveau moyen.

60 à 69 Quelques défauts perceptibles : niveau très moyen.

50 à 59 Détection de défauts, manque d'équilibre : niveau acceptable.