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COFFRET LOUIS LATOUR CHATEAU CORTON GRANCEY 2016_CORTON CHARLEMAGNE 2022 _ CHAMBERTIN GRAND CRU 2008
COFFRET LOUIS LATOUR CHATEAU CORTON GRANCEY 2016_CORTON CHARLEMAGNE 2022 _ CHAMBERTIN GRAND CRU 2008
COFFRET LOUIS LATOUR CHATEAU CORTON GRANCEY 2016_CORTON CHARLEMAGNE 2022 _ CHAMBERTIN GRAND CRU 2008

COFFRET LOUIS LATOUR CHATEAU CORTON GRANCEY 2016_CORTON CHARLEMAGNE 2022 _ CHAMBERTIN GRAND CRU 2008

€390.00
Bouteille 225 cl
1 item in stock
Livraison estimée entre le 13/11/26 et le 19/11/26
Tasting
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To the eye
A harmonious array of deep, brilliant colours: an intense ruby red with garnet highlights for the 2016 Corton-Grancey and 2008 Chambertin, reflecting their concentration and development, and a luminous golden yellow for the 2022 Corton-Charlemagne, with silvery highlights, a sign of freshness and youth.
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Nose
A rich and complex aromatic profile blending ripe red and black fruits, cherry, blackcurrant, floral notes and gentle spices in the reds, with hints of undergrowth and truffle in the 2008 Chambertin; the white wine offers aromas of citrus, white-fleshed fruits, fresh butter, hazelnut and a chalky minerality typical of Corton-Charlemagne.
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Palate
The range offers a superb balance between power and finesse: full-bodied structure and silky tannins in the reds, with depth, elegance and long, spicy finishes; the Corton-Charlemagne is full-bodied, taut and finely crafted on the palate, combining rich fruit, mineral freshness and a lingering, salty finish. All three wines share a remarkable balance and great length.
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Pairing
Ideal for a gourmet meal: fine fish, lobster or poultry in cream sauce to accompany the Corton-Charlemagne; roast lamb, full-flavoured beef, game and dishes served in sauce to accompany the Corton Grancey and the Chambertin; mature cheeses to accompany the entire set.
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Aging potential
Exceptional potential: the 2022 Corton-Charlemagne will age beautifully over the next 15 to 25 years, the 2016 Corton-Grancey can be kept for a further 15 to 20 years, and the 2008 Chambertin, now at its peak, will continue to offer fine complexity for a further 5 to 10 years.
Features
  • Region Burgundy
  • Designation Bourgogne
  • Format Bouteille
  • Domain Louis LATOUR
  • Capacity 225 cl

FREQUENTLY ASKED QUESTIONS

Which bottle should I open first if I’m looking for a wine that has reached maturity?

The 2008 Chambertin Grand Cru is the most clearly supported choice: it is described as having reached maturity, with finesse and complexity. It is therefore the one to choose if you want to discover this expression of a great Pinot Noir.

How should I choose between the 2016 Corton Grancey and the 2008 Chambertin for a red wine tasting?

The 2016 Corton Grancey highlights the restrained power of the Corton hill. The 2008 Chambertin stands out for the finesse and complexity that come with maturity, so the choice depends on which aspect you would like to explore.

What does the inclusion of the 2022 Corton-Charlemagne add to this selection?

It brings an expression of Chardonnay, described in terms of nobility and minerality, alongside the two great reds. It therefore lets you discover the Louis Latour style beyond Pinot Noir alone.

Can these bottles be used to compare the 2008, 2016 and 2022 vintages?

Not as a direct comparison of the vintages: the wines also differ in terroir, and the Corton-Charlemagne is a white wine. This collection is better suited to exploring distinct expressions of Burgundy; attributing their differences solely to the vintage would be reductive.

Which wine lover would appreciate this collection more than a selection made up exclusively of reds?

A wine lover curious about both great white and great red Burgundy. The selection brings together three complementary expressions united by the same house signature, described by precision, elegance and depth.

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Notes Parker

Le barème établi par Robert Parker évalue les vins sur une échelle allant de 50 à 100 points afin d’aider les consommateurs à choisir leurs bouteilles. La grille de notation est la suivante :


96 à 100 Une cuvée grandiose : niveau exceptionnel.

90 à 95 Belle complexité aromatique, bel équilibre : niveau excellent.

80 à 89 Grande intensité aromatique, finesse et équilibre : bon niveau.

70 à 79 Plaisant, peu de complexité : niveau moyen.

60 à 69 Quelques défauts perceptibles : niveau très moyen.

50 à 59 Détection de défauts, manque d'équilibre : niveau acceptable.