Saint-Aubin: Refined Wines from Côte de Beaune
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SAINT AUBIN 1ER CRU DERRIERE CHEZ EDOUARD HAUTE DENSITE HUBERT LAMY
Discover Saint-Aubin Wines
The Saint-Aubin appellation, located in the Côte de Beaune, is one of Burgundy's most discreet and promising treasures. Neighboring the illustrious Chassagne-Montrachet and Puligny-Montrachet, it produces both white and red wines of great finesse, benefiting from a remarkable terroir and highly appreciated for its excellent quality-price ratio.
Terroir and Characteristics
The vineyards are situated on well-exposed, sometimes steep slopes with limestone and marly soils that favor the pure expression of the terroir. Numerous highly regarded Premier Cru climats are found here, producing sought-after cuvées known for their subtlety and ageing potential.
Wine Profile
The white wines, made from the Chardonnay grape variety, are renowned for their freshness, liveliness, and distinctive minerality. Aromas include white flowers, citrus fruits, white-fleshed fruits, and sometimes hints of hazelnut or fresh butter. On the palate, the balance between tension and roundness provides a precise and elegant Burgundian style. The reds, produced from Pinot Noir, account for a smaller portion of production. They offer a charming and refined profile with notes of red fruits, gentle spices, and a supple texture that gains complexity with aging.
Food Pairings
Saint-Aubin whites pair excellently with grilled fish, seafood, poultry dishes with sauce, or soft cheeses such as Mont d'Or and Brillat-Savarin. The reds complement lighter meats, stewed dishes, or aged cheeses like Époisses and Chaource.
Our Saint-Aubin Selection
At achetezduvin.fr, we carefully select Saint-Aubin wines from dedicated producers committed to expressing the richness of this still discreet appellation. Our selection invites you to discover these exceptional wines, available with home delivery, to enrich your cellar and enjoy with the advice of our sommeliers.
Le barème établi par Robert Parker évalue les vins sur une échelle allant de 50 à 100 points afin d’aider les consommateurs à choisir leurs bouteilles. La grille de notation est la suivante :
96 à 100 Une cuvée grandiose : niveau exceptionnel.
90 à 95 Belle complexité aromatique, bel équilibre : niveau excellent.
80 à 89 Grande intensité aromatique, finesse et équilibre : bon niveau.
70 à 79 Plaisant, peu de complexité : niveau moyen.
60 à 69 Quelques défauts perceptibles : niveau très moyen.
50 à 59 Détection de défauts, manque d'équilibre : niveau acceptable.
