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FREQUENTLY ASKED QUESTIONS

Does the SAB'S selection include Burgundy wines or spirits?

Despite being listed under Burgundy, this selection brings together spirits and a liqueur, not wines. It includes Burgundy Ratafia, listed under liqueurs, SAB'S gin, and Williams pear eau-de-vie “La Poire”.

For a first introduction to SAB'S, what should you know about the gin and “La Poire”?

The eau-de-vie “La Poire” explicitly identifies its fruit: Williams pear. SAB'S gin offers a chance to discover another spirit category from the distillery, but the botanicals used in its production are not specified here.

What size are the SAB'S bottles labeled “MAGNUM”?

In this selection, “MAGNUM” refers to a 100 cl bottle. The ratafia, gin, and Williams pear eau-de-vie are each available in 50 cl and 100 cl sizes, so the six products consist of three spirits offered in two sizes.

What distilling expertise is characteristic of SAB'S?

Founded by Mathieu Sabbagh in Beaune, the distillery combines mobile and fixed-location distilling. It uses a traditional copper column still, in an approach that carries on the expertise of small-scale distillers.

What role do local ingredients and maceration play at SAB'S?

The distillery says it prioritizes local ingredients and natural maceration in its work. This describes the distillery's approach without detailing the origin of each ingredient or the specific method used for each of the three products presented.
Notes Parker

Le barème établi par Robert Parker évalue les vins sur une échelle allant de 50 à 100 points afin d’aider les consommateurs à choisir leurs bouteilles. La grille de notation est la suivante :


96 à 100 Une cuvée grandiose : niveau exceptionnel.

90 à 95 Belle complexité aromatique, bel équilibre : niveau excellent.

80 à 89 Grande intensité aromatique, finesse et équilibre : bon niveau.

70 à 79 Plaisant, peu de complexité : niveau moyen.

60 à 69 Quelques défauts perceptibles : niveau très moyen.

50 à 59 Détection de défauts, manque d'équilibre : niveau acceptable.